Menu 2017

Rob Campbell working in the kitchen at Campbells Restaurant, Portpatrick.

Our Menu For 2017

 

APPETIZERS:

Soup Of The Day £3.95 – Mediterranean Fish Soup £6.95  – Portpatrick Lobster And Crab Crepe £7.75 – Salt And Pepper Squid And Tiger Prawns Tempura £6.95 – Sardines £6.25 – Filo Basket Of Forest Mushrooms And Bacon £5.95 – Fantail Of Seasonal Melon £4.95 – Avocado-With A Choice Of Either Fresh Crab, Atlantic Prawns or Buffalo Mozzarella With Vine Tomatoes And Olives £5.95 – Steamed Mussels-Provencal Style£6.95 or With Fresh Herbs Garlic And Cream £7.25 – Asparagus Rocket And Parma Ham Ciabatta £6.75 – Grilled Solway King Scallops £7.25 – Pate Maison £5.95 – Toasted Goats Cheese Salad £5.75

SEAFOOD:

Paupiettes Of Sole £15.95 – Poached Fillet Of Halibut And Prawns £17.25 – Cod Or Haddock Fillet £11.50 – Scampi And Prawn Provencal £15.95 – Symphony Of Seafood £18.75- West Coast Scallops £16.95 – Cajun Delice Of Shetland Salmon £14.50 – Dover Sole (When Available) From £24.95 – Grilled Whole Fish Of The Day (Market Price) – Locally Caught Lobster From £28.00

SAUTES:

Medallions Of Pork £13.95 – Rack Of Lamb  £15.95- Fillet Of Beef Stroganoff £18.75 – Barbarie Duck Breast £14.95 – Chicken Fillets Cafe De Paris £12.95 – Breaded Escalope Of Beef Continental £14.95

CAMPBELL’S SPECIALITY:

Surf On The Turf £29.95 – Mixed Shellfish Grill £28.95 – Grilled Towering Langoustines Starter £8.95 Main £19.25 – Seafood Platter From £36.00

GALLOWAY BEEF GRILLS:

Prime Scotch Sirloin Steak 8oz £19.95 12 oz £24.25 – Prime Scotch Fillet Steak 8oz £22.50 12oz £26.95 – Trio Of Galloway Fillets (Beef Chicken & Pork) £22.95

SIDE DISHES:

House Salad £3.50 – Endive, Rocket, Balsamic And Parmesan Salad £3.50 – Selection Of Fresh Market Vegetables £3.25 – French Beans Tossed With Pancetta £2.95 – Savoury Potatoes £2.95 – Sauted Rosemary New Potatoes In Garlic Butter £2.95

DESSERTS:

Chocolate Marquise £5.95 – Strawberry Sable £5.95 – Creme Brulee £5.95 – Almond Tart £5.95 – Trio Of Galloway Ice Cream £4.95 – Selection Of Cheese And Biscuits £5.95

COFFEES:

Cafetiere Of Coffee £2.25 – Espresso £2.20 – Cappuccino £2.75- Latte £2.75 – Selection Of Teas £1.75 – Liqueur Coffee £5.75

LUNCH TIME LIGHT BITES:

Prawns Marie Rose Salad £10.75/Sandwich £6.95 – Dressed Portpatrick Crab Salad £9.50/Sandwich £6.75 – Oak Smoked Salmon Salad – £10.95/Sandwich £7.50 – Minute Steak Sandwich £7.95 – Chicken Pitta £7.50 – Choice Of Omelettes From £6.85 – Seafood Crepe £11.75 – Chicken And Mushroom Crepe £10.25

Vegetarian Dishes Available On Request

Childrens Menu Available

Sunday Special 2 Courses £13.50 3 Courses £15.25 (Menu changes weekly)

Midweek Two Course Lunch Special £12.25 (Menu changes weekly)

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