Campbell’s Restaurant News

Appetizers

Soup Of The Day 3.50

Mediterranean Fish Soup 6.65

Sardines 5.95

Filo Basket Of Forest Mushrooms And Bacon 5.95

Fantail Of Seasonal Melon 4.50

Salad Of Prawns 6.50

Avocado-With A Choice Of Either Fresh Crab, Atlantic Prawns or Buffalo Mozzarella With Vine Tomatoes And Olives 5.95

Steamed Mussels-Provencal Style or With Fresh Herbs Garlic And Cream 6.75

Asparagus Rocket And Parma Ham Ciabatta 6.35

Smoked Salmon 6.75

Grilled Solway King Scallops 6.85

Pate Maison 5.45

Toasted Goats Cheese Salad 5.45

Seafood

Paupiettes Of Sole 15.75

Poached Fillet Of Halibut And Prawns 15.95

Cod Fillet 10.75

Scampi And Prawn Provencal 15.45

Symphony Of Seafood 18.50

West Coast Scallops 16.45

Escalope Of Salmon 14.95

Dover Sole (When Available) From 16.95

Grilled Whole Fish Of The Day (Market Price)

Locally Caught Lobster From 27.00

Sautes

Medallions Of Pork 13.25

Rack Of Lamb  13.95

Fillet OfBeef Stroganoff 18.25

Barbarie Duck Breast 14.95

Chicken Fillets Cafe De Paris 12.50

Breaded Escalope Of Beef Continental 14.95

Campbell’s Speciality

Surf On The Turf 29.95

Mixed Shellfish Grill 27.95

Grilled Towering Langoustines Starter 7.95 Main 17.95

Seafood Platter From 33.00

Galloway Beef Grills

Prime Scotch Sirloin Steak 8oz 16.95 12 oz 18.95

Prime Scotch Fillet Steak 8oz 18.95 12oz 21.95

Prime Scotch T Bone Steak 16oz 22.50

Desserts

Chocolate Marquise 5.95

Strawberry Sable 5.95

Creme Brulee 5.75

Almond Tart 5.75

Trio Of Galloway Ice Cream 4.75

Selection Of Cheese And Biscuits 5.95

Coffees

Cafetiere Of Coffee 2.20

Espresso 2.20

Cappuccino 2.50

Selection Of Teas 1.50

Liqueur Coffee 5.50

Lunch Time Light Bites

Poached Salmon Salad 7.95/Sandwich 5.50

Bolied Ham Salad 6.75/Sandwich 4.50

Prawns Marie Rose Salad 10.50/Sandwich 6.95

Dressed Portpatrick Crab Salad 7.95/Sandwich 5.50

Oak Smoked Salmon Salad 10.50/Sandwich 7.25

Minute Steak Sandwich 7.75

Chicken Pitta 7.50

Bacon Lettuce And Tomato Baguette 6.25

Choice Of Omelettes From 6.85

Seafood Crepe 11.25

Chicken And Mushroom Crepe 10.25

Herb Salad Of Parma Ham,Olives And Sun Dried Tomatoes With Pasta 7.75

Vegetarian Dishes Available On Request

Childrens Menu Available

Sunday Special 2 Courses 11.95 3 Courses 13.95 (Menu changes weekly)

 

Midweek Two Course Lunch Special 10.95 (Menu changes weekly)